Holiday baking….best cra...
Just pulled my second batch of cranberry/orange/walnut bread out of the oven. For 20 years I have made James Beard’s...
read moreJust pulled my second batch of cranberry/orange/walnut bread out of the oven. For 20 years I have made James Beard’s...
read moreI LOVE Ina Garten. When the Barefoot Contessa was open, it was my very favorite shop in East Hampton. The shop has been closed for...
read moreJust finished acclaimed chef Gabrielle Hamilton’s magnificent memoir “Blood, Bones & Butter.” In unflinching...
read moreThis blog is about my business, but there are some personal experiences that I want to share with you. I spent the past 5 days with...
read moreSon Patrick is 19 and a sophomore at Denison University in Granville Ohio, my alma mater. At 6′ 1″, 210 pounds, he is a...
read moreYou haven’t heard from me in a while and this is why. On November 10, my mother’s 87 year old bachelor brother, my...
read moreI want to tell you about an amazing group of women that I have been spending time with lately. We are the “Creative...
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